Restaurant Assistant Manager Seasonal

Seasonal Role: Similar to a Teacher's Schedule, Work 32 weeks/year

Were on the hunt for a high-energy, hands-on Assistant Manager to help lead the daily operations of a fast-paced, fast casual restaurant thats all about bold flavors, great service, and a strong sense of community. This seasonal leadership role is ideal for someone who thrives under pressure, leads from the front, and wants real work-life balance.

What Youll Do:

• Keep the restaurant running smoothly: Support daily operations, lead shifts, and ensure food quality, speed, and service are always on point.
• Be the GMs right hand: Assist with scheduling, inventory, and team training to maintain consistent performance and a great guest experience.
• Lead the team by example: Motivate, coach, and jump in wherever needed to keep energy high and operations tight.
• Deliver hospitality: Make sure every guest leaves happyand wants to come back.
• Keep it clean and compliant: Uphold safety, cleanliness, and operational standards in a fast-paced environment.

What Were Looking For:

• 12 years of leadership experience in a fast casual or quick service restaurant.
• Strong communication and team leadership skills.
• A love for fast-paced environments, great food, and great people.
• Working knowledge of scheduling, ordering, and basic operational tools.
• A team-first attitude and strong work ethic.

Perks & Benefits:

• Competitive pay
• Flexible, seasonal schedule no summers and weekends
• Health & dental coverage available
• Be part of a growing concept with room for advancement

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